Alice Springs Chicken is actually a tasty dish inspired by the Outback Steakhouse, showcasing juicy rooster breasts topped using a savory honey mustard sauce, crispy bacon, mushrooms, and melted cheese. Here’s how to recreate this beloved in your own home!
Components
Chicken Breasts: Boneless, skinless hen breasts are excellent.
Honey Mustard Sauce: You'll be able to either purchase a pre-created sauce or make your personal by mixing honey and mustard to flavor.
Bacon: Cooked until eventually crispy and crumbled.
Cheese: A combination of Monterey Jack and cheddar cheese works most effective, however, you can substitute with other melty cheeses like Colby Jack or mozzarella.
Mushrooms: Sliced infant bella (cremini) mushrooms increase good flavor.
Optional: Chopped environmentally friendly onions for garnish.
Recommendations
Marinate the Chicken: Commence by marinating the hen breasts in honey mustard sauce for a minimum of half-hour to improve the taste
.
Cook the Hen: Preheat your oven to 375°F (190°C). Position the marinated chicken breasts inside of a baking dish and bake for around 25-thirty minutes, or until finally the chicken is cooked by way of and reaches an inner temperature of a hundred sixty five°F (seventy five°C).
Put together the Toppings:
While the hen is baking, cook the bacon right until crispy and crumble it
.
Sauté the sliced mushrooms in the pan until These are tender.
Assemble the Dish: After the hen is cooked, get rid of it from the oven. Prime Every breast with sautéed mushrooms, crumbled bacon, and also a generous level of cheese.
Soften the Cheese: Return the dish for the oven for an additional 5-ten minutes, or right up until the cheese is melted and bubbly
.
Serve: Garnish with chopped inexperienced onions if desired, and provide with extra honey mustard about the side for dipping.
Get pleasure from your homemade Alice Springs Rooster, reminiscent of the Outback Steakhouse practical experience!